具有清肝熱涼血降壓，鎮靜功效。用於 頭暈目眩耳鳴目脹，心煩心悸，狂妄燥動, 心跳劇烈, 頸項牽緊等症。亦可用於腰酸腳軟，走路不穩，舌質暗紅等症。本方能夠降低血液黏稠度, 鬆弛中樞神經, 減低心臟負擔等。服法: 四碗清水, 加入藥材慢火煎存一碗後服
This formula has the effect of reducing stresses on the heart through lowers blood viscosity, calming central nervous system & relieving smooth muscle tension. It is used for tension headaches, dizziness, anxiety, palpitation, stiff neck, tightness in the chest caused by stagnant Qi and other coronary heart diseases.
Serving : 1 person,
Cooking Instructions:
1. Soak herbs in water then rinse well
2. Put herbs into the Pot or Slow cooker, pour 4 bowls of water
slow boil for 1.5 to 2 hours.
3. Once the soup is shimmered down to one bowl, it's ready to consume
Storage : store in cool dry area, avoid direct sunlight
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